Holly J Profile - Allrecipes.com (11774109)

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Holly J

Holly J
Home Town: Yakima, Washington, USA
Living In: Lynnwood, Washington, USA
Member Since: Sep. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Gourmet
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Recipe Reviews 7 reviews
Thanksgiving Meatloaf
I love this recipe - total comfort food. I used a mix of herb breadcrumbs and Italian breadcrumbs, I also used parmesan cheese instead and cooked it for 5 minutes longer...absolutely delicious!

0 users found this review helpful
Reviewed On: Dec. 17, 2014
Maple-Garlic Marinated Pork Tenderloin
Absolutely LOVED this recipe and will make again. I used a 1.5 lb pork tenderloin and put it on the grill for 40 minutes....which was a little too long. I would go 30-35 tops. I poured a portion of the marinade in a pan and actually boiled it to avoid any bacteria. I used the rest to baste throughout cooking. I used the boiled marinade to pour over the grilled pork. It was amazing! I've read several reviews and noticed a lot of people used olive oil instead of sesame oil....it's not the same at all. The sesame oil is for flavor and it completes the dish. Use it! Enjoy

0 users found this review helpful
Reviewed On: Nov. 12, 2013
Simple Turkey Chili
This is a great quick and easy recipe. I did reduce the water to 1 cup and added an additional can of kidney beans - drained and rinsed but not mashed. It came out the perfect consistency. Perfect recipe for those fall days.

2 users found this review helpful
Reviewed On: Sep. 19, 2013

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