We LOVED these cookies! The only thing I did differently was, I did add more spices, quite a bit more, because we like our molasses cookies with a bite. I add at least twice the amount of cinnamon, and doubled the ginger, and also added a teaspoon of cloves. Very soft, spicy, and yummy!

Reviewed On: Nov. 28, 2011

AH-MAZ-ING!!! Love these!!! The sauce is better than any restaurants and EASY. This will definitely become a favorite at our house. Thank you!

Reviewed On: Oct. 31, 2011

I made this cheesecake for a get together we have every year. We had a cheesecake competition so I wanted something to wow everybody and boy did this wow 'em! Everyone LOVED it! The only thing I need to do different next year is make 2 or 3 instead of one :) I do agree the choc. layer on top was too heavy so I made a different thinner one that hardened into a crisp thin layer of choc on top and then dipped straw. in the choc and decorated with those on top and then made a choc. mouse frosting and decorated the top with the star attachment and a frosting bag. IT WAS WONDERFUL!

Reviewed On: Feb. 22, 2010