woodsy Recipe Reviews (Pg. 1) - Allrecipes.com (11770659)

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Good New Orleans Creole Gumbo

Reviewed: Mar. 9, 2011
I was looking for an authentic gumbo recipe and I found it. I've cooked for a long time and try to follow a recipe exactly the first time I make it. As is, this is a great recipe! I did add a little more Cajun seasoning and cayenne pepper the next day since we like things with "heat". My wife said that I outdid myself. Thank you dailyrecipedoctor and your mother and grandmother.
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433 users found this review helpful

Listy I

Reviewed: Oct. 17, 2009
Thanks for the recipe! I never did get my Babi's recipe. When I thought of asking her how to make this, strudel, etc., she got sick. My memories of helping sprinkle the powdered sugar with her at Christmas will live on. Much appreciated!
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4 users found this review helpful

Chicken Enchiladas

Reviewed: Aug. 19, 2011
These were great as is. Just the right amount of heat. Cut the recipe in half since it was just the two of us for dinner. I like more cheese than my wife, so we assembled our own. Wonderful flavor!
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3 users found this review helpful

Best Cauliflower Soup

Reviewed: Oct. 27, 2013
Definitely sounds like a great recipe for a cold day. Looking forward to trying it.
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2 users found this review helpful

Cream Cheesy Cubed Zucchini with Lemon and Oregano

Reviewed: Aug. 28, 2012
I made this exactly as written. The heat from the red pepper masked the taste of the zucchini. Really no flavor other than the pepper. The cream cheese only made it "slimy". Sauteed zucchini in EVOO, garlic, onion, and red bell pepper would've been better but I thought of trying something new. My wife said "it's not a keeper", and I agree. It was a waste of homegrown zucchini and my time. I won't make it again.
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1 user found this review helpful

Awesome and Easy Creamy Corn Casserole

Reviewed: Nov. 23, 2011
I've been making this the past few years for Thanksgiving. My wife loves it and ask for it all year long. I do add 1/2 of a diced red bell pepper and a diced medium onion for a little crunch. I only use 1 egg and add 1 cup of mild cheese (colby or med. cheddar). It makes a great side to poultry.
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1 user found this review helpful

Listy II

Reviewed: Dec. 8, 2013
These were just what I was looking for. Reminded me of watching my Babi make these. She also cut a slit in the center and curl them around. She would let me sprinkle the powdered sugar on them. Thanks for bringing back great holiday memories.
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Busy Day Slow Cooker Chili

Reviewed: Jul. 28, 2013
Very similar to the slow cooker recipe I make. It's fast, easy and very flexible as far as ingredients. Try it with ground turkey, black beans and even a little cayenne for a little heat. Great recipe!
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