LeVere Profile - Allrecipes.com (11768959)

cook's profile


Home Town: Lake Meade, Pennsylvania, USA
Living In: Cumberland, Maryland, USA
Member Since: Oct. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Mexican, Italian, Southern, Mediterranean, Low Carb, Dessert, Quick & Easy, Gourmet
Hobbies: Gardening, Walking, Wine Tasting
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Love to ride and cook
About this Cook
I am Mom to 4 wonderful children, grandma to 6 perfect children. I love to cook with my grandchildren. My husband's coworkers love me and can not wait for monday morning to see what I am sending with him this week.
My favorite things to cook
Anything and everything I love a challenage.
My favorite family cooking traditions
Cooking with my grandbabies....christmas cookies are so much fun but I get the best kick from the simple things. Like when they would rather make a salad with me instead of watching TV.
My cooking triumphs
Teaching my grandkids math and reading skills while they learn to cook.
My cooking tragedies
my first attempt at gravy....wow I never want to repeat that....I over salted it...and it was lumpy and sticky like wall paper paste. We still laugh about it.
Recipe Reviews 3 reviews
Crab Stuffed Flounder
Just made this for dinner. I added green onions and old bay to the crab meat. My husband loved it and asked me to make it again soon!!!

2 users found this review helpful
Reviewed On: Jul. 2, 2010
Delicious Black Bean Burritos
my husband and I loved this recipe. I did change a few things..added salt, juice of a lime, a can of mexican corn, and doubled the rest of the ingredients. The leftovers I smashed and reheated the next day as dip for football watching...yummy.

1 user found this review helpful
Reviewed On: Oct. 9, 2009
Potato Bread III
we loved this bread. I used double the potato the recipe called for and left the skins on my potatos.

3 users found this review helpful
Reviewed On: Oct. 3, 2009

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