This came out awesome! I followed the recipe exactly as is, although my cut of brisket was closer to two pounds (I made the full amount of rub, but didn't quite use all of it - I did still use the full amount of sauce). Boyfriend LOVED it, we were both pretty impressed with my first attempt. I'd never had brisket before and wasn't sure what to expect, but this was delish!
Edit: This also made awesome sandwiches the next day - I just shredded the meat, warmed it up and had it on bulkie rolls.
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This came out awesome! I followed the recipe exactly as is, although my cut of brisket was...