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Cheesy Drop Biscuits

Reviewed: Jun. 15, 2012
These were fabulous. I made them exactly as per the recipe but used the baking powder,salt and flour combination as suggested instead of self rising flour and used butter and they turned out awesome. I agree that they are just like the biscuits from Red Lobster.
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Aji de Gallina

Reviewed: Jan. 3, 2010
It was time consuming but the results were excellent. We followed the recipe except used boneless skinless chicken so added a little chicken stock mix to the water. My Peruvian boyfriend and his kids loved it.
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