BevMomof4 Profile - (11765935)

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Member Since: Oct. 2009
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Recipe Reviews 2 reviews
Rhubarb Bars
Loved this! I followed some of the reviews and doubled the crust. Next I will make it as written. Doubling made the crust too thick to the amount of topping. And the topping is yummy!

0 users found this review helpful
Reviewed On: May 6, 2014
Melt In Your Mouth Peanut Butter Cookies
I never would have thought of doing peanut butter cookies in my press - but these were so easy and so yummy! I did follow suggestions from other reviewers of using margarine instead of shortening. And I changed the baking time/temp to 325 for 10 minutes.

3 users found this review helpful
Reviewed On: Dec. 30, 2009

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