DI_ANE Recipe Reviews (Pg. 1) - Allrecipes.com (117638)

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Chef John's Perfect Prime Rib

Reviewed: Mar. 22, 2014
Ok i was a serious skeptic. My 50 dollar roast and a house full of company what could go wrong. I made the marinade from the garlic prime rib. Did exactly as this recipe said. 30 minutes for my 6 pound roast, shut off the oven and waited 2 hours wondering the whole time if it would work Without a doubt the roast was spectaclar. Beautiful crust on the outside, perfect, pink in the middle and so juicy and tender. I wont do it any other way ever again.
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3 users found this review helpful

Cabbage Fat-Burning Soup

Reviewed: Mar. 14, 2013
Good stuff, excellent filler... but be careful....holy gas batman... my husband wanted me to go see a doctor. Funny as heck to me, not so funny to him.
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33 users found this review helpful

Caramel Fudge Squares

Reviewed: Mar. 12, 2008
In a word.....YUM! Excellent recipe...thank you
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3 users found this review helpful

Crostini with Olives and Feta Spread

Reviewed: Feb. 24, 2003
These didn't stick around long, delicious, easy to prepare and a definate crowd pleaser. Everyone wanted the recipe.
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1 user found this review helpful

Apple Oatmeal Crisp

Reviewed: Feb. 24, 2003
An excellent recipe, just like mom's, I doubled the amount of crisp, my favorite part. Served it warm with vanilla ice cream.... really really good. I will be making this again very very soon. yum!
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1 user found this review helpful

Grandma Johnson's Scones

Reviewed: Dec. 27, 2002
Made 2 versions of these Christmas morning, one batch with dried cranberries and the other with golden raisins, they were excellent and I will definately be making these again. I think I will make 2 circles of 16 scones per batch. They freeze well. Yum!
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14 users found this review helpful

Apple Spice Cake

Reviewed: Oct. 4, 2002
Made this into loaves for our annual bake sale, they turned out beautifully. The cake is delicious and the crust the best part. I will be making this again, this is a keeper. I think the next batch I will add a few chopped nuts to. Mmmmmmmmm good... great recipe.
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30 users found this review helpful

Baked Potato Salad I

Reviewed: Aug. 12, 2002
This is a great recipe, tastes wonderful and it's so easy to make. I made this for our company picnic and everyone loved it. I substituted old cheddar cheese for the processed. Really excellent recipe, definately will make it again soon.
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6 users found this review helpful

Passion Bars

Reviewed: Jul. 8, 2002
This was good, I doubled the filling amount (milk & brown sugar) and it was very rich and chewy. My company loved it, and I thought it was just ok, peanut butter isn't my thing, my girlfriend wouldn't leave till I gave her the recipe.
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2 users found this review helpful

Kentucky Butter Cake

Reviewed: Jun. 3, 2002
Excellent recipe, I served it with a dollop of whipped cream, everyone loved it. I think next time I will double the syrup though, it was a buttery and delicious cake.
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0 users found this review helpful

Can't Get Enough Caramel Cookies!

Reviewed: Jun. 14, 2001
I couldn't keep these around long, they are so easy and delicious, I used real butter instead of marg though, yum yum.
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0 users found this review helpful

Chicken Enchiladas II

Reviewed: Jun. 11, 2001
These were delicious! My kids even raved about them and they are extremely picky. I will definately make these again soon. A keeper.
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0 users found this review helpful

Best Carrot Cake Ever

Reviewed: May 8, 2001
What a delicious cake, exceptionally moist and tender and I will definately make this again. I would add a little more cinnamon next time but overall this is the best carrot cake yet.
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0 users found this review helpful

Aunt Cora's World's Greatest Cookies

Reviewed: Mar. 24, 2000
They didn't stick around long, the family demolished them.. I'll make these again definately.
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1 user found this review helpful

 
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