Pat Recipe Reviews (Pg. 1) - (11763246)

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Company Couscous

Reviewed: Jun. 10, 2014
I enjoyed the recipe, but added feta cheese instead of Parmesan cheese, plus added some Italian vegetables that come in a jar (they're marinated). These added a lot of flavor. Some Greek olives. I like to use sea salt. I served it cold as a salad. My girls loved it. - Smithson
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Chicken Tartar Burger

Reviewed: May 17, 2011
Loved the burgers, I added about 1/2 cup of dried onion rings which added some flavor for sure.
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8 users found this review helpful

Chocolate Frosting I

Reviewed: Apr. 16, 2011
Good frosting, I did add a little Grand Marnier (2 tablespoons) to make this frosting special.
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2 users found this review helpful

Mari's Clam Lovers Chowder

Reviewed: Apr. 16, 2011
My first attempt to make Clam Chowder and great recipe. I did add two tablespoons of bacon grease into the recipe which added a good flavor, though not as healthy. My 13 year old loved it. The soup resembled a backed potato soup.
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3 users found this review helpful

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