Canlitgal Profile - Allrecipes.com (11763108)

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Canlitgal


Canlitgal
 
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Member Since: Oct. 2009
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Never Fail Biscuits
This is now my go-to biscuit recipe. I find it necessary to add a little more milk to hold the dough together. Sometimes I add 1 c. of shredded Cheddar + a pinch of dried parsley. Delicious!

0 users found this review helpful
Reviewed On: Feb. 24, 2013
Christmas Brunch Casserole
This was delicious! I increased the eggs to 6 only because I wanted to make sure there was enough to go around. I added a few dashes of Frank's Red Hot Sauce just to perk it up a bit but I`m not even sure it made a difference. I know I`ll be asked to make this again.

2 users found this review helpful
Reviewed On: Feb. 24, 2013
Awesome Slow Cooker Pot Roast
This is the first time I've ever made pot roast and it will be my standard from now on. Delicious! I seared the meat first, used a cup and a half of red wine to deglaze the pan and used that rather than the water called for in the recipe. I also chopped a cup each of carrot, celery and onion and added it to the recipe. When the cooking time was up I kept the meat warm in a foil-covered dish in the oven while I put the gravy (including the vegetables) in a blender until it was smooth. I then transferred it to a saucepan, brought it to a boil and thickened it a little with a cornstarch/red wine mixture.

2 users found this review helpful
Reviewed On: Oct. 3, 2009
 
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