reece.camizzi Recipe Reviews (Pg. 1) - Allrecipes.com (11761805)

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Valentino's Pizza Crust

Reviewed: May 29, 2012
Turned out perfect, I will be using this recipe from now on!
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Amish White Bread

Reviewed: May 27, 2012
Great recipe! Used honey instead of sugar and it turned out perfect, thank you for posting!
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2 users found this review helpful

Shepherd's Pie VI

Reviewed: Nov. 1, 2011
Awesome! I did change a few things just to make it easier to make with a 16 month old running around...used brown gravy instead of beef broth, canned carrots and peas, instant potatoes, and 1-2 cloves chopped garlic to the meat. Added the shredded cheddar to the top only. I will be adding a little something next time to the meat to add a little more flavor, otherwise, my husband and I loved it. Thank You for posting this recipe!
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2 users found this review helpful

Acorn Squash

Reviewed: Oct. 18, 2011
Such an easy recipe and the results are yummy! I only needed to bake the squash for 30 minutes to start and then turned both halves flesh-side up for the second half of baking which took only 20 minutes. My 15 month old daughter absolutely loved it! Thank you for posting this recipe.
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3 users found this review helpful

Parmesan Sage Pork Chops

Reviewed: Oct. 18, 2011
What a great recipe. So easy to make and so delicious. I didn't have any lemon or lemon pepper so I had to omit only that, but the pork chops still turned out fantastic. My husband thought this was the best recipe I've come across yet. Thank you so much for posting.
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Egg Salad Cheese Spread

Reviewed: Oct. 13, 2011
Great recipe. I used 2 tablespoons relish instead of the 1/4 cup, and added in some garlic powder and tumeric for a little extra flavor and it was so very yummy! Even my 15 month old daughter, who is def. a picky eater, gobbled it up! I will certainly be making this recipe for lunch often.
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2 users found this review helpful

Mom's Macaroni and Cheese

Reviewed: Oct. 11, 2011
Such a great recipe. I do not change a thing to the recipe, just add in ground beef when I want to make a main dish out of this and it comes out perfect every time. Thank you for posting this recipe!
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Applesauce

Reviewed: Sep. 14, 2011
Fantastic recipe! After making the applesauce, I split the finished product and added a little bit of cinnamon to one half. I will definitely be making this recipe all the time...so easy to make!
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3 users found this review helpful

Quick Pasta Carbonara

Reviewed: Sep. 8, 2011
Great recipe...very easy to make, however it did not have enough of the sauce. I will add more liquid next time. Thanks for sharing!!!
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1 user found this review helpful

Italian Baked Cannelloni

Reviewed: Aug. 4, 2011
Sooooooooooo delicious!! It is totally worth the work to make this dish. The only thing I changed was adding some shredded Parmesan cheese to the top before putting in the oven, then sprinkling some Parsley on top before serving. I will be adding more tomato sauce next time, and will try Italian sausage too. Thanks for the recipe!!
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1 user found this review helpful

Basil Pork Chops

Reviewed: Apr. 6, 2011
Great recipe, very easy to make. I did not have any dried basil so I used Italian seasoning instead and it turned out awesome! Definitely a recipe my husband and I will make over and over again.
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Baked Chicken Broccoli and Rice

Reviewed: Mar. 4, 2011
Good recipe. I made this with brown rice instead of white, used chicken stock instead of water (my husband doesn't like the plain taste of brown rice), and it was yummy. Definitely a recipe that one can play around with, or just keep as is. Thanks for sharing it!
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Easy French Dip Sandwiches

Reviewed: Mar. 2, 2011
Very easy recipe to make, and fast! I used French hamburger rolls instead of the hoagie rolls, that is the only thing I would change. The end result was a simple meal with huge flavor and fast cleanup.
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2 users found this review helpful

Chipotle Crusted Pork Tenderloin

Reviewed: Mar. 2, 2011
Great recipe! I could not find the chipotle powder so just used regular chili powder instead and it turned out really nice. I would suggest to make sure you spray the grill well with cooking spray and shake off some of the excess spice rub so it will not stick to the grill. The seasonings gave the pork a nice kick and the meat was nice and juicy. Easy recipe to follow and definitely a crowd pleaser!
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Slow Cooker Salisbury Steak

Reviewed: Feb. 28, 2011
I made this recipe for the first time tonight and my husband and I loved it! I didn't change anything from the recipe, only cooked it on high in the crock pot for the first 45 minutes to an hour then let it go on low for about 3 hours. Very easy to put together and I served it with white rice and a veggie. The clean up is a breeze. I would recommend this to anyone who is looking for a hearty and comforting meal!
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