candy_rose_25 Recipe Reviews (Pg. 2) - Allrecipes.com (11756481)

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Sunshine S'more Cupcakes

Reviewed: Jul. 9, 2011
They were dry
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4 users found this review helpful

Oven-Fried Pork Chops

Reviewed: Jul. 7, 2011
I usually just make fried pork chops they are good but they are fried which is unhealthy. SO I found this recipe and was so skeptical about it. It was great. Tasty. Easy to make too. Fast too. 5 stars! I made one change because i didnt have that bread mix, i used italian season bread crumbs.
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6 users found this review helpful
Photo by candy_rose_25

Rainbow Clown Cake

Reviewed: Jun. 26, 2011
Makes great cupcakes! Kids love them! The cupcakes were moist, light and fluffy. Love love. Will make again.
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8 users found this review helpful
Photo by candy_rose_25

Layin' the Chocolate Smack Down

Reviewed: Jun. 26, 2011
I made the other one with the sweetened condensed milk added and it was too sweet! So I figured I wanted to make it this way and looked for a recipe like what i had in mind. This way is tons better. This recipe is only to be made hours prior to eating, don't make it and then carry somewhere the next day it will be soggy. I made it about 5 hours prior to a church potluck and it was great but i could tell it wouldn't be good long after. Made to be eaten soon after.
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16 users found this review helpful
Photo by candy_rose_25

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Jun. 24, 2011
Awesome cookies. Don't cook to long or they will get hard. Mine don't come out chewy though. But still yum.
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5 users found this review helpful

BBQ Pork for Sandwiches

Reviewed: Mar. 21, 2011
I love this recipe. I make it all the time. I use it with other types of cuts of pork. I put it in the crock pot and keep it on low for 6-8 hours and be sure not to over cook it and my family loves this. He says I make better barbq ribs than a famous rib place in town. Its so easy too! Thanks for the recipe.
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8 users found this review helpful

Chocolate Icing

Reviewed: Dec. 10, 2010
Good recipe. It says rich and it is. It went perfectly with my cake and came in handy when i didnt have icing. I will prob end up doing it again.
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2 users found this review helpful

Basic Mashed Potatoes

Reviewed: Nov. 9, 2010
Pretty good but just a basic recipe.
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1 user found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: Nov. 9, 2010
Pretty good.
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1 user found this review helpful

Ultimate Twice Baked Potatoes

Reviewed: Nov. 9, 2010
To me they were too cheesy. All i could taste was cheese and not the bacon. I also thought it took so much time and effort.
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2 users found this review helpful

Best Steak Marinade in Existence

Reviewed: Nov. 8, 2010
I loved this marinade. I didnt use horseradish though. i ate my whole steak and wanted more.
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1 user found this review helpful

Garlic Cheese Biscuits

Reviewed: Nov. 3, 2010
This is a great recipe and yes it is very similar to RL's. Will make again.
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1 user found this review helpful

Cheese Garlic Biscuits II

Reviewed: Nov. 1, 2010
It should say in the recipe not to over mix when you over mix the biscuits become flat and not as light. I dont think they taste like RL's. The garlic taste wasnt the same. They were ok though and quick to make. I did add more cheese and still i think i couldve added more.
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1 user found this review helpful

Toasted Garlic Bread

Reviewed: Nov. 1, 2010
I loved this garlic bread. Watch the oven constantly! I burned the first batch and it was barely five minutes in, it is delicious though!
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9 users found this review helpful

Buttermilk Coleslaw

Reviewed: Nov. 1, 2010
i got all this coleslaw in my fridge and i cant eat it. it is missing something!! I cant put my finger on it because i have never made slaw before but eat it alot. It was just bland and now it sits with soppy juice in it. I will not make it again. I hate giving bad reviews but i wouldnt be truthful if i did otherwise.
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3 users found this review helpful

Balsamic Chicken

Reviewed: Nov. 1, 2010
I liked it alot. I would just change one thing next time prob a little bit less balsamic and add some worcestire sauce. It was just a bit to vinegary but it was still delicious! I would like a little bit of a sweeter taste. Also i have heard where people add brown sugar instead that also sounds like a good idea.
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3 users found this review helpful

Cheddar Bacon Hamburgers

Reviewed: Oct. 31, 2010
I didnt think the horseradish would be to great so i didnt use it and next time i will use less garlic powder, if you use to much garlic it overpowers the taste of bacon but otherwise that this is a great recipe that i will use in the future. I used real bacon i didnt have bacon bits.
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1 user found this review helpful
Photo by candy_rose_25

Super Sausage Gravy

Reviewed: Oct. 31, 2010
Easy simple and a great recipe. I def will use again.
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8 users found this review helpful

Hamburger Soup I

Reviewed: Oct. 29, 2010
i altered to my familys liking but is a great base recipe to use for ideas.
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1 user found this review helpful

Seven Layer Salad

Reviewed: Oct. 29, 2010
great recipe to use as a base, i just used only ingredients my family likes.
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2 users found this review helpful

Displaying results 21-40 (of 47) reviews
 
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