Veda Recipe Reviews (Pg. 1) - Allrecipes.com (11756008)

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Best Bread Machine Bread

Reviewed: Dec. 10, 2009
Taste is wonderful! I did like another reader and adjusted the salt, but to no avail my loaf still fell...after rising so wonderfully, i looiked in the window again about 10 minutes later and it had collasped so just don't know what to do, but am trying another loaf now so we'll see if if happens again, but the taste is wonderful and the recipe is so easy!
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Banana Cake II

Reviewed: Dec. 8, 2009
Delicious! Perfect! Moist! Easy! Will use again and again!
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Chocolate Chip Cheesecake

Reviewed: Dec. 2, 2009
This is a great recipe but I would need to double it as it was mostly crust, so that was a bummer, but I did bake in a spring form pan, though it should have been approximate to the recipe pan size called for.
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Steakhouse Wheat Bread for the Bread Machine

Reviewed: Nov. 30, 2009
This was exactly what I had in mind when I saw this recipe! Delicious! I did as another "rater" did, but also added other changeds: I didn't have instant coffee so added one cup brewed good coffee and 1/4 cup warm water, 2/3 cup honey, 2 tbsp sugar, 2 tbsp cocoa powder, 3/4 tsp salt, 1 1/2 tbsp butter, 2 cups flour (didn't have bread flour just ran out), 1 1/4 cupp whole wheat flour and one package yeast. This made about a 1 1/2 to 2 lb loaf and lastly I put on "basic" setting and had to take out 25 minutes early or it would have been wayyyyy too hard. Wonderful loaf, made one and quickly made another to send home with my son! I'm going to try with the instant coffee too!
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Easy Whole Wheat Bread

Reviewed: Nov. 28, 2009
Absolutely did not work for me at all, very disappointed, this was about 1/2 the size of my normal bread machine loafs.
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Lemon Chicken III

Reviewed: Nov. 28, 2009
Everyone LOVED this and I will be making this more often! I only marinated 3 hours and the lemon was more than sufficient, I didn't used the leftover marinade though.
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Banana Bread - Quick Bread for Machines

Reviewed: Nov. 28, 2009
A bit bland, maybe more banana would do the trick. :)
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Mock Filets

Reviewed: Nov. 28, 2009
Great recipe, just liked grandma used to make!
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Monte Cristo Sandwich - the Real One

Reviewed: Nov. 28, 2009
Great recipe, but like other comment, we don't eat a lot of fried foods and tho the grease was extremely hot,the grease soaked up so much in the bread we all got very ill, I will have to try again and do as they suggested and just coat the pan and try, that takes from the deep fried monte cristo, but don't want to repeat another night like that.
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Flourless Chocolate Cake II

Reviewed: Nov. 28, 2009
Easy recipe tasted fabulous, I used semisweet chocolate chips.
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Mom's Cheesecake

Reviewed: Nov. 28, 2009
This was good, but seemed "curdily", I used a natural sour cream and due to timeline could not leave in oven long enough, sat for 30 minutes in oven but as soon as I took outside to cooler air it cracked. I will try again, but definately leave in oven until reaches room temperature then transfer to refrigerator and leave there for a few hours.
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