Kim Boyer-Lefebvre Recipe Reviews (Pg. 1) - Allrecipes.com (11753427)

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Kim Boyer-Lefebvre

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Crustless Spinach Quiche

Reviewed: Jan. 13, 2011
Outstanding taste!
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Cheater Poutine

Reviewed: Jan. 13, 2011
This is not the traditional poutine. Poutine consists of fries, cheese curds and and poutine gravy.
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Cranberry Orange Bread

Reviewed: Jan. 8, 2011
Easy to make and even easier to gobble up! Delicious. Thanks for the recipe.
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Triple-Layered Delight Bars

Reviewed: Dec. 19, 2010
This recipe was made by my Mom when I was a little girl. I was happy to find it. I was even more happy to make it and realize that the taste was just as good as when I was a little girl. Thanks so much for sharing this great recipe.
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Easy OREO Truffles

Reviewed: Dec. 1, 2010
Oh My Goodness dipped in Chocolate. Need I say more?
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Cinnamon Rolls

Reviewed: Nov. 10, 2010
One word......YUMMMMMMMY!
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Cola Pot Roast II

Reviewed: Nov. 8, 2010
I think the recipe is wonderful. I used a cross rib pot roast. It was a bit tough though. I think I'll try another cut of meat next time. I found this roast had lots of flavor. The gravy was delicious. I will add more veggies next time.
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Cranberry Orange Loaf

Reviewed: Nov. 1, 2010
I'll give this wonderful recipe 5 stars. I only had 1 piece of this delicious loaf. Unfortunately, my 2 year old spotted it on the counter and decided to squish it to pieces and left me with nothing but crumble cranberry orange loaf. The dog finished it off and gave it 5 stars also! I will make it again. Next time I'll be storing it somewhere out of little peoples reach. :)
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Fish Roll Sauce

Reviewed: Oct. 3, 2010
If you've ever had Lancaster Perch rolls, then this sauce won't disappoint. My husband is a die hard fan of Lancaster perch rolls and he considers himself an expert on the taste of the sauce. He says it's "bang on! No doubt about it!"
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Quiche

Reviewed: Sep. 18, 2010
Great quiche. It's very basic and the beauty of it is that you can add whatever you want to the recipe. The only reason I gave it 4 stars is because I made a deep dish 9" pie crust and had to add an extra 2 eggs and enough milk to equal 1 cup. Thanks for this recipe. I really did enjoy it and will make it again :)
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Peanut Butter Cup Cookies

Reviewed: Sep. 18, 2010
Very tasty. I made these for my kids (who love peanut butter). Needless to say, they didn't last very long. Like others, I froze the peanut butter cups and removed wrappers prior to making the cookies. The texture of the cookie dough turned out great (when following recipe instructions). Easy cookies to make. A little time consuming. Well worth the time to make these little gems. Thanks for the great recipe!
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Apple Crumble Pie

Reviewed: Sep. 17, 2010
Pretty darn tasty! I added 1/3 cup of crushed walnuts to the apple mixture. I like the added crunch. I did also double the crumb mixture. I will be using this recipe again. Thanks a bunch!
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Blueberry Cream Muffins

Reviewed: Sep. 5, 2010
Really enjoyed this recipe. I cut the recipe in half and made mini muffins for my daughter to tuck away in her lunchbox for a healthy snack at school.
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Strawberry Pie II

Reviewed: Jun. 21, 2010
So goooood! Easy to make. Full of flavor. Can't really ask for anything more in a strawberry pie. Thanks so much for this gem of a recipe:)
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German Apple Cake I

Reviewed: Apr. 8, 2010
This recipe needs some serious tweaking. I found the cake tasteless. I would use 1 cup of white sugar and 1 cup of brown sugar, Add more cinnamon and perhaps even add some walnuts or pecans. I do suggest using a very good apple. It will certainly help with the flavor.
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Greek Style Potatoes

Reviewed: Mar. 4, 2010
I was very excited to try these because I am a huge lover of greek style potatoes. Unfortunately, this recipe doesn`t even come close. I have to say that I was disappointed in the strong lemon taste. Now, if you are a person that really loves lemon, these potatoes would be a sure thing. Thanks for sharing the recipe. Even though these potatoes weren`t quite what I was looking for, I can say that they do hold much flavor and smell fantastic while baking in the oven. Thanks again!
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Fresh Tomato Salsa

Reviewed: Feb. 26, 2010
I added some olive oil, feta cheese and garlic and decided to slice a baguette and make bruschetta with this fabulous salsa. Will make again! Thanks a bunch for this recipe!
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Simple White Cake

Reviewed: Feb. 26, 2010
This cake was o.k. Nothing to write home about. A quick fix to a cake craving. It lacks on flavor though. I suggest a very sweet icing. I made a brown sugar sauce which helped with flavoring and moistened the cake nicely. I doubt that I will make this cake again.
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Home Style Macaroni and Cheese

Reviewed: Feb. 24, 2010
Creamy goodness in a casserole dish. Need I say more???
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Photo by Kim Boyer-Lefebvre

The Best Rolled Sugar Cookies

Reviewed: Feb. 15, 2010
Excellent! I will use this recipe again and again :) Thanks a bunch for sharing!
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1 user found this review helpful

Displaying results 1-20 (of 24) reviews
 
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