Penguin Lady Recipe Reviews (Pg. 1) - Allrecipes.com (117521)

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Homemade Chicken A La King

Reviewed: Apr. 25, 2003
This was easy and excellent. I used fresh mushrooms and fresh peas in place of the canned ones, but otherwise followed the recipe exactly and served it over warm biscuits....excellent! Everyone loved it. I'm sending the recipe to my daughters and friends.
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37 users found this review helpful

Beer Butt Chicken

Reviewed: Apr. 25, 2003
This is a great recipe and fun to make! My husband also enjoyed "having" to drink the third can of beer!!!!
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1 user found this review helpful

Herb Rubbed Sirloin Tip Roast

Reviewed: Jan. 18, 2005
I really enjoyed the taste. I had had some problems with sirloin tip roasts and flavor in the past, but this recipe made that a problem of the past! Excellent. I followed it to a "t" except for the amount of salt...used less. It was excellent. Thanks for the recipe. I'm anxious to try it on other kinds of meat.
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1 user found this review helpful

Marinated Grilled Shrimp

Reviewed: Jul. 26, 2007
Loved this recipe! Not only was it easy, it was fast and looks beautiful. Next time I'm going to try ketchup like others have suggested to see if I like that better. I also will use slightly less cayenne. Excellent flavor! I'll make this one for company.
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0 users found this review helpful

Onion Soup Pork Chops

Reviewed: Jun. 1, 2008
We loved this recipe! Lighter than the "soupy" recipes that you usually see. I used half brown rice and half jasmine rice and it was wonderful! Thanks for the easy and delicious meal. I'll make this again and share with my daughters...!
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6 users found this review helpful

Rhubarb Pie IV

Reviewed: Jun. 3, 2008
This is a fast and easy recipe that will please everyone who loves rhubarb. Like others, I reduced the flour and also dotted the top of the fruit with 1 tsp. of butter. It's great served with a whipped topping. You'll love it!!! Ellen
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1 user found this review helpful

Apple Pie by Grandma Ople

Reviewed: Sep. 13, 2008
This is one of the best and most unique recipes for apple pie that I've ever made. It's a hit at work and in our home. Thanks for sharing this fun way to make apple pie!
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1 user found this review helpful

Best Chocolate Chip Cookies

Reviewed: Jul. 26, 2010
Pretty standard recipe.
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0 users found this review helpful

Mom's Chocolate Chip Cookies

Reviewed: Jul. 26, 2010
These turned out very good. I would sift the flour before adding to make sure they are more cake-like, if that's what you're looking for.
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0 users found this review helpful

Barbeque Chicken

Reviewed: Oct. 11, 2010
This was just so-so for us. It seemed to be missing something. It really didn't taste barbequed compared to what I'm used to from the grill. Not a keeper for us.
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2 users found this review helpful

Mom's Baked Macaroni and Cheese

Reviewed: Oct. 22, 2010
I followed the recipe to a "T" and it was absolutely tasteless.
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3 users found this review helpful

Rum Cake I

Reviewed: Oct. 22, 2010
Loved it! Lighter than I expected, but was wonderful and not overpowered - just the right amount of rum flavor. I'll make this one again!!!
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3 users found this review helpful

Golden Rum Cake

Reviewed: Oct. 27, 2010
My hubby loved this cake. It turns out light and not overpowered by the rum - just the right amount. We loved it!
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2 users found this review helpful

Chicken Puffs

Reviewed: Nov. 1, 2010
I added about 1/4 cup sour cream (lite) to the (lite) cream cheese and about 1/4 cup sharp cheddar. I didn't have crescents in the house, but had "Grand-Jrs.) and rolled them out. I baked at 350 degrees for 18 minutes. They turned out perfect! I'll make this recipe again and again and again.
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6 users found this review helpful

Baked Spaghetti

Reviewed: Nov. 8, 2010
A little dry - would sue less pasta.
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1 user found this review helpful

Baked Chicken Nuggets

Reviewed: Feb. 5, 2011
Not crispy - kind of blah
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4 users found this review helpful

Streusel Rhubarb Bread

Reviewed: Jun. 10, 2011
Smells good, looks good, but tastes "blah". Don't make again.
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2 users found this review helpful

Italian Breaded Pork Chops

Reviewed: Sep. 13, 2011
Excellent! They turned out moist and flavorful. This will become one of our favorites!!!
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1 user found this review helpful

 
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