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Slow-Cooker Pepper Steak

Reviewed: Oct. 27, 2012
It has great flavor but I didn't care for the peppers being so mushy from cooking so long. Next time I will put some in to add to the flavor of the meat but put the rest in towards the end so they stay a little firm.
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Corned Beef and Cabbage

Reviewed: Nov. 10, 2010
Better than anything you will get in the store and easy to make :)
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Out of this World Turkey Brine

Reviewed: Nov. 10, 2010
Love!! I smoked it after the brine and it was the best most beautiful bird I have ever made :)
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1 user found this review helpful

Creamy Split Pea Soup

Reviewed: Feb. 21, 2010
Love! I used 1/2 ham stock and 1/2 water. Also only pureed 1/2 of the soup and mixed with the rest. It had great flavor and a wonderful creaminess. Will make this one again :)
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Gourmet Mushroom Risotto

Reviewed: Feb. 14, 2010
LOVE LOVE LOVE!!!
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Moroccan-Style Stuffed Acorn Squash

Reviewed: Jan. 30, 2010
I think the squash was the best part but loved the filling too. Will make this again :)
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Evin's Indian Apricot Chicken

Reviewed: Jan. 30, 2010
I changed this up a bit, instead of apricots I added orange marmalade then stirred in some corn starch and water to thicken up the sauce. YUMMY!
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Bacon Gravy for Biscuits

Reviewed: Jan. 10, 2010
Yummy and quick and easy!
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Blueberry Ricotta Squares

Reviewed: Jan. 9, 2010
Loved it! The ricotta gives it a great texture. I used raspberries instead of blueberry and lime instead of lemon, it was great!
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Angela's Awesome Enchiladas

Reviewed: Jan. 9, 2010
Yummy! I used left over turkey and it turned out great!
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Mimi's Slumgullion

Reviewed: Jan. 9, 2010
so so, nothing too special but it was quick and easy
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Amazingly Good Eggnog

Reviewed: Dec. 24, 2009
Fun to make and sooo good!
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Easy Lemon Cookies

Reviewed: Dec. 24, 2009
Instead of lemon extract I used lemon zest of two lemons and juice from 1/2 a lemon. Very yummy!!
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Eggplant Supper Soup

Reviewed: Nov. 23, 2009
LOVE this hearty soup! We peeled the eggplant so it wasn't bitter, added a couple more garlic cloves and used Rotini pasta instead of Macaroni. YUMMY!!
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Squash-Carrot Casserole

Reviewed: Nov. 16, 2009
It was good but not great. Was a little too creamy for our taste. Not sure I will make again.
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Pork Chop Suey

Reviewed: Nov. 16, 2009
This was so yummy and very quick to cook up! I used Elk steak instead of pork and added smoked paprika to the flour. I left out the mushrooms and added some summer squash. I also added a tablespoon of hotsauce. Next time I think I will put in some pineapple and sprinkle seasame seeds on top. I served this over brown jasmine rice. BIG HIT, even my 3 year old had seconds!
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3 users found this review helpful

 
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