chrisdris Recipe Reviews (Pg. 1) - (11746021)

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Fabulous Homemade Bread For the Food Processor

Reviewed: Nov. 8, 2011
This was really a great recipe.....soft, hearty bread with a perfect crust. This was my very first time making a yeast bread and it turned out to be delicious and easy to do! Mine took about 2 1/2 hours to rise in the pan, instead of just 1 hour. I love the hint of sweetness from the oats and brown sugar. Mmmm! One of my loafs was perfect, the other didn't rise as much but, I am new at this. Will definitely make this again! Soon!!
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