MSPECKNER Recipe Reviews (Pg. 1) - Allrecipes.com (1174553)

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Quinoa with Peas

Reviewed: Dec. 30, 2011
I don't comment on recipes very often but I felt compelled to comment on this one. This recipe was DELICIOUS! I am new to cooking quinoa and have tried several recipes that turned out ok but this one was the keeper. My husband and son also thought it was great and asked for it again. I read previous comments and also added 1/2 tsp cumin and 1/2 tsp of coriander and it kicked it up just right. I also used a whole cup of frozen peas and added them at to the quinoa for the last 5 minutes of cooking. The peas remained firm that way. LOVED this recipe. Don't hesitate to try it!
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10 users found this review helpful

Black Bean Chili with Cilantro

Reviewed: Dec. 27, 2011
My son's favorite chili!
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1 user found this review helpful

Meatiest Vegetarian Chili From Your Slow Cooker

Reviewed: May 9, 2010
I followed the recipe exactly and it was extremely good. My husband claimed thait was the best chili he ever had. This will be on my repeat menu for sure.
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5 users found this review helpful

London Broil

Reviewed: Jun. 24, 2007
OMG! This was awesome. A definate keeper. My husband and I are usually snobs about lower quality cuts of meat . We prefer the filets even at the higher costs; but this was definately as good if not better than fillet. The marinate was just delicious and even my 8 year old son asked for more. I'm cooking this again next week! I used the olive oil and the red wine vinegar and marinated for 24 hours..... yummy!!!
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1 user found this review helpful

 
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