Sdudley Recipe Reviews (Pg. 1) - Allrecipes.com (11744144)

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Puppy Chow

Reviewed: Dec. 8, 2010
very good! i did however add a Tbs of buttter to the chocolate. But I dont think it made it easier to spread. next time i will leave it out and do the recipe exactly how it is! YUMMY!
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Janet's Rich Banana Bread

Reviewed: Nov. 5, 2010
Great!! I just changed a few things. put 1/4 brown sugar and 3/4 cup white sugar. Also smashed 2 bananas and chunked 1 extra. It was really good!!
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Quick Black Forest Cake

Reviewed: Jul. 2, 2010
LOVED it. did it exactly how they said. not too sweet like some of the reviews said, and the perfect amount of cherry flavor. It was even better with fresh unsweet whipped cream on top. REALLY good for so low in fat. One of my favorite new cake recipes!
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Chantal's New York Cheesecake

Reviewed: Feb. 12, 2010
REALLY good and dense. i thought it was the perfect texture and flavor. and the top didnt crack!!! i did however use that pan with water under the cheesecake. REALLY GOOD!
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Brownie Bottom Cheesecake

Reviewed: Dec. 16, 2009
Excellent! Takes a bit of time, but its good! next time Im going to try a raspberry sauce on top.
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Low-Fat Corn Bread

Reviewed: Oct. 18, 2009
This recipe would be 5 STAR IF it added a can of sweet corn, and suggested adding a bit of butter to the center while HOT!!! It was GREAT tasting, and I didn't feel bad about adding a bit of butter in the middle! I will never make a high fat corn bread recipe again, its just not worth the calories with a low cal recipe like this!
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