I made this for superbowl and I was very impressed! Everyone loved it. This is soupy, but we prefered that and wanted a recipe that had some broth to it. I cooked rice seperatly and put the jambalaya over it. I followed the recipe exactly as is and i'm glad i did. The seasonings are perfect. It is about a "medium" for spicy. It was too spicy for my kids, but perfect for the adults :) The taste is wonderful and I thought it packed a lot of flavor. Oh, I highly recommend buying deveind, peeled, RAW shrimp instead of cooked...the raw shrimp is a much better texture ...doesn't seem as "rubbery" as the pre-cooked can seem. I put the shrimp in about 1 hour before it was done and it was cooked perfect. I will make this recipe often
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I made this for superbowl and I was very impressed! Everyone loved it. This is soupy, but...