cook4pleasure Profile - (11742031)

cook's profile


Home Town: Youngstown, Ohio, USA
Living In: Gretna, Louisiana, USA
Member Since: Oct. 2009
Cooking Level: Expert
Cooking Interests: Baking, Frying, Stir Frying, Asian, Mexican, Italian, Mediterranean, Low Carb, Healthy, Quick & Easy, Gourmet
Hobbies: Gardening, Fishing, Hunting, Photography, Reading Books, Music
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Recipe Reviews 4 reviews
Sour Cream Apple Pie Deluxe
WOW! Made it as healthy as possible by using Splenda instead of sugar, egg-beaters for the eggs,a mixture of splenda and brown sugar splenda for the topping and a quality fat-free sour cream. Used 1 and a half times the ingredients for the filling and 2-granny smith and 1-golden delicious apples. Easy to make and will definitely make this a holiday favorite. Bob H

0 users found this review helpful
Reviewed On: Nov. 28, 2013
Overnight Blueberry French Toast
WOW!!! Reduced servings by 1/2 and substituted lower fat Neufchatel cheese, 2% milk and splenda to reduce fat and sugar calories for a healthier version. The results were outstanding. Will make this again whenever there are fresh blueberries.

2 users found this review helpful
Reviewed On: Jul. 7, 2013
Strawberry Napoleons
I've made this recipe and drew raves. The only change I made was substituting a half-cup of almond milk and a half-cup of fatfee half & half for the 2% milk, which made the custard creamier and extremely tastier. This will be a regular treat at our home.

0 users found this review helpful
Reviewed On: Mar. 10, 2013

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