Craig Kendall Recipe Reviews (Pg. 1) - Allrecipes.com (11741508)

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Craig Kendall

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Graham-Streusel Coffee Cake (Coffee Pie)

Reviewed: Dec. 9, 2011
We prefer to use a Vietnamese cinnamon (that's incredibly fresh that we get from The Savory Spice Shop)... it makes a huge difference in the taste (in anything that uses cinnamon). Also, the nuts are optional for those who have nut allergies. We also prefer to use a Betty Crocker French Vanilla white cake (with pudding) mix.
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Exquisite Pizza Sauce

Reviewed: Oct. 16, 2009
I'm only rating this a 4 star right now since I've not tried any others. But I found this one and it's amazing even before we start tweaking it. We found it a little too sweet, but think that might have been because we used Contadina tomato sauce. We're trying it with Hunts tonight to see if it's mellower on the sweet. Then to tweaking!
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