Katie Profile - Allrecipes.com (11741110)

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Katie


Katie
 
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Member Since: Oct. 2009
Cooking Level: Not Rated
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Recipe Reviews 5 reviews
Resurrection Rolls
So much fun with the kids to make on Easter morning.

0 users found this review helpful
Reviewed On: Mar. 31, 2013
Miso Soup with Shiitake Mushrooms
We used vegetable boullion instead of broth and that made it come out much too salty. The recipe should specify unsalted broth. Otherwise, I was happy to see a miso recipe without the dashi granuals, because I couldn't find those, and I've been wanting to make miso soup. I'll try it again.

1 user found this review helpful
Reviewed On: Feb. 19, 2013
Whole Wheat Zucchini Bread
I made it according to the recipe, and my batter was much too dry (even though the zucchini was moist). So I added 1 cup of soy milk, which worked. I put a handful of raisins in and made the 3rd loaf as muffins. Overall good recipe--just needed more liquid. I like this lower fat version.

5 users found this review helpful
Reviewed On: Sep. 5, 2011
 
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