Kim Recipe Reviews (Pg. 1) - Allrecipes.com (11739681)

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Wonderful Waffles

Reviewed: Mar. 11, 2011
Wonderful flavor! Better Than Dennys or IHop. Thank you.
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3 users found this review helpful

Tangy Potato Slices

Reviewed: Mar. 6, 2011
FANTASTIC!!I must admit that I was skeptical but the flavors combined are great. Thank you for sharing this will be a regular on our menu.
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2 users found this review helpful

Best Scrambled Eggs Ever!

Reviewed: Feb. 21, 2011
I have been doing my eggs this way for years and we love them. To be totally decadent, swap the milk for heavy cream and for those who like cheese add that to the mix. As for the reviewer who said it was too salty, a person with common sense should know how much salt they like or dislike in their food?
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10 users found this review helpful

Skillet Strawberry Pancake

Reviewed: Feb. 16, 2011
I followed this to a "T" but once it was cooked it was as heavy a a brick. Too many eggs.
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5 users found this review helpful

Mike's Drunken Mussels

Reviewed: Feb. 6, 2011
OK! My husband enjoyed them
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4 users found this review helpful

Lucy's Mac and Corn

Reviewed: Feb. 3, 2011
3 stars because my husband and son enjoyed it. I however, found it bland.
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5 users found this review helpful

Old English Cream Pie Filling

Reviewed: Dec. 31, 2010
Absolutely fantastic! I have just made it for Old Years Eve. I left out the white sugar and added a 1 tbs of brown because I added white chocolate to the mixture while boiling. A need to know fact... you have to stir the mixture very fast when adding the corn starch otherwise you will get lumps. I served the cream in waffle ice-cream cones with marshmallows, shaved Cadbury's milk chocolate and home made caramel (from condensed milk). Decadent! South Africans add cinamon and the pie is then called Meltert or Milk Tart
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3 users found this review helpful

Oranged Cranberry Sauce

Reviewed: Nov. 24, 2010
Excellent! I just made this for Thanksgiving for tomorrow and it is asome!!! Thank you for sharing the recipe!
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2 users found this review helpful

Shrimp Fettuccine Alfredo

Reviewed: Aug. 9, 2010
Excellent recipe. However a true Italian mama told me to add tomato paste to any alfredo I make. Boy was she right. The addition is always enjoyed by all.
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5 users found this review helpful

Easy Chocolate Ice Cream

Reviewed: Jul. 5, 2010
Exceptional!! I did not use chocolate syrup however, I dribbled Nuttela Hazelnut spread and added a tsp of vanilla. This recipe gives a person the freedom to add whatever they like. We love it and it s now in our family recipe book. Thank you so much for sharing!
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7 users found this review helpful

Juicy Roasted Chicken

Reviewed: Apr. 19, 2010
I gave it a four because it has a great flavor and is very simple to make. However, I'm used to wads of flavor with my roast chicken. This recipe pairs very nicely with the carrot raisin recipe and Navajo bread recipes on this site. Thank you for a great recipe!
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3 users found this review helpful

Sweet Carrot Salad

Reviewed: Apr. 19, 2010
Absolutely Lovely! I made it to pair with a roast chicken ("Juicy Roast Chicken" from this site) and my parents who are visiting from South Africa enjoyed both recipes greatly. Thank you for a wonderful carrot recipe. I could snack on it all day!
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3 users found this review helpful

Bum's Lunch

Reviewed: Mar. 7, 2010
This recipe has been handed down from my Nan's Nan to my Mom and I use it to make our meat pies. The secret is in the butter (meaning don't be stingy with it.) Thanks for another way to use this recipe
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6 users found this review helpful

Asian Style Country Ribs

Reviewed: Feb. 22, 2010
I'm sorry. I stuck to thise recipe to the @T@ but we did not like it. Too much sesame oil for our liking
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5 users found this review helpful

Amy's Cilantro Cream Sauce

Reviewed: Feb. 11, 2010
This was great however, I gave it a three because I left out mayo and used sour cream instead. Will use again.
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2 users found this review helpful

Cilantro Serrano Cream Sauce

Reviewed: Feb. 8, 2010
Wonderful would have given it five but I left ourt the mayp and used sour cream with a dash of sugar. Lovely to dipp mojo chicken in. Will make again!
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3 users found this review helpful

Honey Mustard Dipping Sauce

Reviewed: Feb. 8, 2010
Too Sweet for my taste!
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3 users found this review helpful

Hong Kong Sweet and Sour Pork

Reviewed: Jan. 28, 2010
This was a nice change. Will make it every now and again
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2 users found this review helpful

Stovetop Yankee Pot Roast

Reviewed: Jan. 28, 2010
The meat had no flavor. Won't be makin it again
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3 users found this review helpful

Anna's Amazing Easy Pleasy Meatballs over Buttered Noodles

Reviewed: Jan. 25, 2010
Definite 5 star rating. It was simple, easy and cheap resulting in an extremely tasty recipe. It was enjoyed by all. Will definitely make it again!
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2 users found this review helpful

Displaying results 1-20 (of 38) reviews
 
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