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Recipe Reviews 2 reviews
Sun-Dried Tomato and Pesto Cheese Spread
Big hit at my party but unnecessarily difficult. Hint - use a 6" springform pan, no Saran Wrap. Next time I will skip using the beater, buy whipped cream cheese and no butter as it's rich enough. Probably stir in some sour cream to make it spreadable. Also some reduced fat ingredients would work fine as the pesto and sun dried tomatoes have a strong flavor. The white layer as listed was too tough to spread and a pain to beat. But all in all the crowd loved it, thanks!

1 user found this review helpful
Reviewed On: Nov. 25, 2013
Barbecue Ribs
I boiled for one hour instead of baking and substituted 1/2 cup OJ and 1/2 cup apple cider vinegar for the chile sauce on the marinade, as that is what was handy. Fabulous!!! Thanks for sharing.

0 users found this review helpful
Reviewed On: Nov. 3, 2013

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