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Celery and Stilton Soup

Reviewed: May 25, 2013
I used chicken stock instead of water (about half of what the original recipe called for), white cheddar instead of stilton, and added 4 small potatoes with the celery. It was delicious!
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Raspberry Walnut Baked Brie

Reviewed: Dec. 14, 2010
This recipe is really simple, but it looks impressive! I tried it with pumpkin butter and pecans for a holiday party, and it was a huge hit! I also brushed the top with beaten egg so that it would brown nicely.
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Banana Banana Bread

Reviewed: Nov. 18, 2009
Very simple and delicious! I had very limited ingredients, but I wanted to try it anyway and it worked! I doubled the recipe and baked it in three 8x3" loaf pans. I used half the eggs, and mostly white sugar with just a little brown. I tried my doubled recipe with three bananas and two pears to add an autumn twist, and I also added about a teaspoon of cinnamon. Everyone who tried it loved it. It turned out very moist, which I was worried about since I used fewer eggs. I will use this recipe again!
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