Roxanne Clinton Recipe Reviews (Pg. 1) - Allrecipes.com (11737736)

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Carrot Cake

Reviewed: Mar. 5, 2013
is now my go to Carrot Cake recipe! It was moist and yummy and of course everyone loved it. I left out the raisins and pineapple out because I just don't like cooked fruit. My oven is properly calibrated and I found that it didn't need 55 minutes to bake. I bake it at 40 mins. Nice flavor! It's moist and dense and wonderful!
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