amandamcconnell Recipe Reviews (Pg. 1) - Allrecipes.com (11737448)

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Chiarello's Herb Roasted Turkey

Reviewed: Apr. 23, 2011
This is a great Turkey recipie. The whole family loved it. I picked this recipie because it came closest to a recipie that I used to have and lost. It was not as good as the one I had before was, but it was still excellent. I will be making this Turkey again for future family events in which a Turkey is needed or wanted!
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3 users found this review helpful

Green Bean Casserole II

Reviewed: Apr. 23, 2011
This is an easy recipie for Green Bean Casserole. I hate green bean casserole, but I made this for Thanksgiving this past year, and everyone else was pleased.
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2 users found this review helpful

Broccoli Rice Casserole

Reviewed: Apr. 23, 2011
This was completely wonderful! This was so much better than the way I made this casserole previously! I have made this more than once and it has turned out great each time. It is even good leftover and reheated.
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4 users found this review helpful

Mary's Meatloaf

Reviewed: Apr. 23, 2011
I made this recipie since I was craving some meatloaf and I did not have the ingredients for the meatloaf that I usually make. Mine did not turn out as pretty as the picture. It was over done, so you may need to watch the cooking time on yours. I do not use bread in my usual meatloaf, instead I use bread crumbs or crackers, and I was not big on the texture that the cubes of bread gave the meatloaf. It is a simple recipie and it does have some good flavors. I am only giving it 3 stars because my husband and my children were not sold on it.
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5 users found this review helpful

Country White Bread

Reviewed: Jun. 17, 2010
This was a good and easy bread, mine did take longer to rise, but that can happen often! Thanks for sharing. I was glad to find a recipie that did not call for a bread machine, especially since I do not own one.
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2 users found this review helpful
Photo by amandamcconnell

Baked Ziti Supreme

Reviewed: Jun. 15, 2010
This was a good and simple recipie. I added some ground cumin, italian seanoning and about a clove and a half of minced garlic. I also used sun dried tomato and sweet basil Prego instead of Mushroom, since no one in my family really cares for mushrooms. I think it needed some more tomato flavor, so next time I think I will add some fire roasted diced tomatos to this as well. I have three kids and a husband, all of which are picky and all of which liked this ziti. I only give 4 stars because I still need to add a little to it to make it perfect for my family. Thanks for sharing this recipie!
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7 users found this review helpful

Maple Baked Pork Loin Roast

Reviewed: May 16, 2010
I love this! My kids who are 7 and under, as well as my husband ate it all!!! I did not have any canola oil to use, so I used olive oil instead, which took a couple more minutes to fry. I also did not have any minced or cloves of garlic so I used garlic powder, which takes away from the garlic taste, but it still came out great! The ingredients are an odd mixture, but they make a great flavor. This will absolutely be something I will make again for my family of 5. It is odd to find new reciepes that even the kids love, but this one did it! I think my 7 year old girl ate more then my husband did!
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2 users found this review helpful

Butter Crescents

Reviewed: May 16, 2010
These were awesome! I made them for supper last night and they were good. I did have a problem with them not rising all the way in the specified time, which made them heavy, so next time I will be sure that I have enough time to let them fully rise. Even heavy, they were good, my husband could not believe that I made them from scratch, I do not usually make bread from scratch. This recipe will be a keeper in my family.
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1 user found this review helpful

Bake Sale Lemon Bars

Reviewed: Nov. 22, 2009
Followed the recipe and crust was a little done, did not think there was enough lemon, maybe next time add a little zest to the egg mixture. Other then that I think it was great.
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1 user found this review helpful

Husband's Delight

Reviewed: Sep. 26, 2009
I have made this a few times and my children who are 7 and under plus my husband absoutely love it and ask for it often!
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2 users found this review helpful

 
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