Deserving of a rare 5-star rating from me, because this recipe works "as is", does just what you want it to do, and tastes great. I love baking bread, and while I have no problems kneading dough, this happily brought pizza back into the "what is something quick and easy for dinner" category, instead of having to plan for rising time. It really can be done in 30 minutes, which from my experience is basically the same as frozen or delivery, but with the goodness of homemade, flexibility of toppings, and all those other wonderful things that come with baking! Don't be scared, go for it!
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Deserving of a rare 5-star rating from me, because this recipe works "as is", does just what...