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Jeanne R.

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Member Since: Sep. 2009

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Luscious Lima Bean Soup
By: Ann Caterina
Kitchen Approved

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Recipe Reviews 2 reviews

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Prosciutto Wrapped Asparagus

I put some chives and onion cream cheese in the prosciutto before wrapping up the asparagus and this is awesome. It gives an extra bit of flavor. No Ned to blanch the asparagus.

0 users found this review helpful

Reviewed On: Apr. 20, 2013

Luscious Lima Bean Soup

My family really enjoyed this recipe. I made a few changes I added one can of tomato soup and used boxed chicken broth instead of vegetable broth. I also added a ham bone and a bay leaf and 1 tbsp. parsley. I didn't have a leek so I just used an onion. Sauteing the vegies and then the beans is key. Delicious.

4 users found this review helpful

Reviewed On: Sep. 29, 2009

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