dmilyo Recipe Reviews (Pg. 1) - (11733194)

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Mom's Zucchini Bread

Reviewed: Mar. 29, 2014
Fantastic. In place of nearly all the oil (I used coconut) I used natural applesauce, and cut the sugar in half. It's still PLENTY sweet, although the tops (I made muffins) were a bit light and soft...I'm guessing this was due to the reduced sugar. I also used half yellow squash and half zuchinni, for a nice color. Instead of grating, I pulsed coarsely chopped veggies in my Ninja. My knuckles are terrified of graters. I know it's kinda taboo to review a recipe you've tweaked, but isn't that what cooking is all about? Plus, I'm giving 5 stars because I can't imagine that as written, this fanstically tweaked recipe would only taste even better.
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Salted Caramel Sauce Recipe - CHOW

Reviewed: Mar. 2, 2014
I am trying different homemade caramel recipes, and having a tough time figuring out the water/butter/sugar ratios and types. Seems to take a year to get the mixture to brown without burning. I used salted butter, and omitted the salt. This one may be my go-to!
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French Toast I

Reviewed: Sep. 27, 2009
good flavor, but egg/milk ratio made these too wet in my family's opinion.
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