tpelton Profile - (11731824)

cook's profile


Home Town: Urbana, Illinois, USA
Living In:
Member Since: Sep. 2009
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 2 reviews
Easy Decadent Truffles
I made this with the modification of one reviewer.I used two cups sugar and two cups semi sweet chocolate chips. I melted almond chocolate brick and dipped them in it, after they hardened up. They are good but defiantly more like fudge. I wonder if whipping some heavy cream and adding it to the mix would make them a little more lighter? They just seemed really dense to me.

0 users found this review helpful
Reviewed On: Dec. 22, 2010
Dutch Babies I
we loved this! I only added 5 eggs instead of 9. I also added a tablespoon of sugar, a tablespoon of cinnamon and a teaspoon of vanilla. When it was done I sprinkled cinnamon and sugar on top!

2 users found this review helpful
Reviewed On: Mar. 29, 2010

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States