Melsa Recipe Reviews (Pg. 1) - (11731563)

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Slow Cooker Lasagna

Reviewed: Jan. 27, 2010
Excellent!!! This one was a huge hit... a few changes though. I used minced onion as I don't like the texture of onion and soy ground round instead of ground beef because I'm a vegetarian. I would say it definitely needs a little water or extra sauce so there is enough of the sauce mix to go around. Also, when my Mom made this she added egg to the cheese mixture and used extra cottage cheese as well. All around delicious as is or with some tweaking, will be making this one again and again!
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2 users found this review helpful

Spicy Slow Cooker Mac-n-Cheese

Reviewed: Jan. 27, 2010
I made this without the meat and found there weren't enough noodles so I boiled some more and added them after. The noodles that were cooked in the slow cooker were very mushy but I kind of liked them that way (I am pregnant though). It was annoying to have to get up and stir so often. If I make it again I'll probably only cook it for an hour to avoid the mushy noodles and constant stirring.
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7 users found this review helpful

Breakfast Pie

Reviewed: Dec. 26, 2009
Very yummy! Perfect for Christmas morning - used shredded hash browns because that's all I could find, left out the onion and also the bacon (I'm a vegetarian) and thought it turned out beautifully!
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1 user found this review helpful

Cheesy Pizza Dip

Reviewed: Sep. 27, 2009
Delicious!! Satisfied my pregnant lady craving to a tee! Will definitely make this dip again.
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4 users found this review helpful

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