Connie Recipe Reviews (Pg. 3) - Allrecipes.com (11729562)

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Angel Chicken Pasta

Reviewed: Mar. 20, 2012
Very good! the only thing I would change would be to use just water and not chicken broth (subbed for wine). It was on the edge of being too salty. I cut the butter in half. Next time I probably won't even use the butter.
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3 users found this review helpful

Fruited Cabbage Salad

Reviewed: Mar. 18, 2012
I have a banana/apple salad I make with the same dressing. It is very good. I love the idea of using the cabbage and nuts. I used almonds because I didn't have pecans.
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2 users found this review helpful

Kielbasa and Kidney Beans

Reviewed: Feb. 19, 2012
Love this recipe! It's very versatile, so if I don't have canneli beans I just use red kidney. I didn't have peppers once, so I added carrots. we loved it with the carrots, so I add them all the time now. Just cooked until crisp tender. I don't use all the brown sugar because it's too sweet with 1/4 cup. 1-2 tbsp satisfies our tastes. I also started adding 2 cans of beans (one white, one red kidney) for my hungry family. This is a regular at our house.
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2 users found this review helpful

Shepherd's Pie IV

Reviewed: Jan. 27, 2012
Excellent! I mashed the cauliflower w/the potatoes (can't tell it's even there). I also added about a cup of sour cream to the cream of mushroom soup. I have three recipes for Shepherds Pie, and I think this is my favorite. My kids like it with corn better than with green beans. This is a versatile recipe.
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4 users found this review helpful

Crazy Curly Broccoli Bake (Kid-Friendly)

Reviewed: Jan. 7, 2012
Used fresh broccoli (steamed first). didn't have cream of broccoli soup so I used cream of chicken. I stirred in some shredded cheddar. I tried it first with bread crumbs, and didn't like it, so I tried it with crushed saltines. Liked it that way. Tossed in some Parmesan like a previous reviewer suggested. It was a hit by all. This is a keeper. Could add chicken,ham, tuna... Very versatile.
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4 users found this review helpful

Idaho Tacos

Reviewed: Dec. 18, 2011
These are so very good!! But may I recommend adding a can of drained and rinsed kidney beans to the ground beef mixture, and adding chopped fresh tomatoes. We've even added sour cream. Oh my, so very , very good!
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5 users found this review helpful

Herbed Pork and Apples

Reviewed: Nov. 5, 2011
Every bite was very good except where the garlic was. The garlic was sooo strong, it was nasty. Overall this is a very good recipe, but I will definitely just add a tsp or so of MINCED garlic to the rub.
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3 users found this review helpful

Baked Pepperoni Pasta Casserole

Reviewed: Oct. 12, 2011
Very good! 6 year old requested it for Christmas dinner...LOL!
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3 users found this review helpful

Favorite Broccoli Salad

Reviewed: Oct. 5, 2011
This turned out very good and I got compliments all around.
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4 users found this review helpful

Santa Fe Enchilada Bake

Reviewed: Oct. 5, 2011
If you don't like corn tortillas, like me, use flour tortillas. Make the recipe as suggested without adding tortillas, Then fill flour tortillas w/mixture. Roll up. REally good that way!
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3 users found this review helpful

Last Minute Chicken Dinner

Reviewed: Oct. 5, 2011
I didn't make this the "fast" way, I used fresh carrots and broccoli. But that was okay, because this was delicious. I about doubled this recipe for my big family and it was nearly gone when dinner was over. ***I've now made this recipe three times, each time my kids tell me "You should make this more often!". I've used frozen veggies and fresh, canned chicken, fresh chicken...all ways has been very good. My note: LOAD up the vegetables...I use more than the recipe calls for.
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4 users found this review helpful

Lemon Pepper Green Beans

Reviewed: Oct. 5, 2011
YUMMY! My garden fresh green beans were happy dancing in my mouth.
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3 users found this review helpful

Oaxacan Tacos

Reviewed: Oct. 5, 2011
Fun change to the normal American taco. I'm not a huge fan of corn tortillas though. I honestly think I'd like these better on a flour tortilla. I know that isn't "traditional"..it's just truth! I love the lime and spice together. I think I'd like some fresh red and yellow peppers thrown in the mix too.
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3 users found this review helpful

Displaying results 41-60 (of 103) reviews
 
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