tanajean Recipe Reviews (Pg. 1) - Allrecipes.com (11727325)

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Spicy Red Bell Pepper Soup

Reviewed: Oct. 5, 2009
This is a delicious, light soup before blending and is great with a variety of veggies. When I opt for the blended version, I sub one can of chicken broth for low-sodium tomato soup. It makes for a creamy soup that warms the heart! It freezes well too.
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