Great recipe! My kids love it too. I use olive oil, and saute the the garlic first. Then add about 1/3 to 1/2 cup dry white wine. After about a minute, add all of the other ingredients and a dozen clams. Once the clams open I add about 1/3 to 1/2 cup of cream to make it into a nice white sauce. Add fresh parsly at the end. Delish!
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Great recipe! My kids love it too. I use olive oil, and saute the the garlic first. Then...
