AmyG Profile - (11727078)

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Member Since: Oct. 2009
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Recipe Reviews 17 reviews
Banana Butterscotch Bread
This banana bread came out just perfect! Very tasty and a great twist on standard banana bread. The butterscotch is prefect with the bananas; I have made it with choc.chips and they overpower the bread a bit much. I followed the recipe exactly, only used on bread pan instead of two, and baked for 60 min. It came out just the right size as a loaf bread - 2-3 inches tall. Thanks for sharing this recipe!

3 users found this review helpful
Reviewed On: May 18, 2010
Red Velvet Cupcakes
Great cupcakes - really yummy and quite unique. Boy, you are not kidding when you said DO NOT OVERMIX. I didn't think I had, but they came out quite dense, so I must have. I made these in mini muffin tins, and there were just the right size (that may have contributed to the dense-ness as well - can't recommened doing mini tins with this recipe). Was not sure about the icing; the sour cream really came through too much over the cream cheese. Next time I am going to omit the sour cream and go for more of a cream cheese frosting and see what happens. Definetly try this recipe though!

0 users found this review helpful
Reviewed On: May 6, 2010
Irish Cream Bundt Cake
WOW! This cake was just fantastic. I followed the recipe exactly, and it was just so moist and full of flavour - the irish cream is just the perfect amount. I did make a mistake in adding the glaze as an "icing" on the top rather than a glaze all over - don't recommend this. Appearance wise it didn't look that great, so the pot luck it was destined for, didn't make it, so we had to eat it ourselves. Oh well! What a tasty mistake :)

0 users found this review helpful
Reviewed On: Mar. 21, 2010

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