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Sweet Corn Tomalito

Reviewed: May 9, 2011
I was craving this tonight but the only cornmeal-like ingredient I had was some instant polenta. I put 4 Tbs butter, 1 c water, 1 c 2% mil, and 1/3 c sugar in a saucepan, brought it to a boil, and slowly mixed in 1/2 c polenta. Stir constantly over heat until it thickens, then let set in the pan for a few mins. Not as good as the real thing, but it definitely hit the spot!
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