dayandnight Profile - (11722609)

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Member Since: Oct. 2009
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Recipe Reviews 8 reviews
Chicken Cordon Bleu II
Awesome recipe! Very easy and I had gourmet results! I did double dip my chickr with in egg and a flour bread crumb mixture. You want to double the sauce recipe for sure! I didn't use paprika at all just my usual spices. And roll your ham and cheese up then place in the chicken to roll up, holds better!

1 user found this review helpful
Reviewed On: Nov. 1, 2012
Creamed Chicken for Biscuits
Awesome! Will never use canned soup to make this ever again! Thanks for the great reciepe!

2 users found this review helpful
Reviewed On: May 8, 2012
Freezer Caramel Drizzle Pie
Was ok..seemed to melt way to fast, and not so quick and easy to make with the hassele of having to layer! Husband loved it, sorry for him I won't make again.

1 user found this review helpful
Reviewed On: May 2, 2011

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