Briana Recipe Reviews (Pg. 1) - (11715381)

cook's profile




View All Reviews Learn more

Cream Cheese Frosting II

Reviewed: Oct. 6, 2011
It is perfect for carrot cake. Soft and creamy. For cup cake frosting pipped out of a bag I add a little more powder sugar, about a half of cup. Always sift powder sugar.
Was this review helpful? [ YES ]
1 user found this review helpful

Joey's Peanut Butter Cookies

Reviewed: Oct. 5, 2011
My favorite peanut butter cookie. Not too sweet. They stayed perfectly round did not crack. If peanut butter cookie dough has too much flour the dough is dry and they will crack around the edges. I did not smash with fork too hard. They are soft but with just the right amount of sugar not to leave that grainy feeling of sugar in your mouth. I had no problem rolling them out. I used a fresh jar of peanut butter. The dough was light and fluffy. Only thing I did different from recipe is used the mixer to add flour as the instructions said to stir it in.
Was this review helpful? [ YES ]
1 user found this review helpful

Go Pro!

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

New! Free Menus
New! Free Menus

Now you can try Menu Planner free. Start your 30-day trial today.

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States