Nova Fleming Profile - (11713082)

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Nova Fleming

Nova Fleming
Home Town:
Living In: Kansas City, Missouri, USA
Member Since: Sep. 2009
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Slow Cooking, Asian, Italian, Southern, Mediterranean, Healthy, Vegetarian, Quick & Easy
Hobbies: Reading Books, Music, Wine Tasting
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About this Cook
Cooking relaxes me and I love to eat. I couldn't think of a better combination.
My favorite things to cook
My favorite family cooking traditions
Traditional holiday meals warm my heart and belly :)
My cooking triumphs
Anything that doesn't burn!
My cooking tragedies
Mistakenly using baking soda instead of baking powder in my corn bread... yeesh
Recipe Reviews 11 reviews
Broccoli Chicken Divan
Yummmmmm this is so delicious!!! I pan sauteed the chicken (which I seasoned with garlic powder, lemon pepper, and black pepper) with a whole onion in some olive oil. Once the onions caramelized and the chicken began to brown, I added my frozen broccoli to the skillet, reduced the heat and covered to let the veggies steam. After mixing together the soup and milk, I just poured it directly into the skillet, as well as the cheese. Once I let all of those flavors steep for a while, I put it all into a baking dish, topped with bread crumbs and then baked uncovered. Yep. This one's a keeper for life!!

37 users found this review helpful
Reviewed On: Jun. 23, 2011
Skillet Meatloaf
This was absolutely delicious!! Alterations: I used 2lbs ground beef and made 4 'loaves'. Therefore I increased the amount of bread crumbs to taste/texture. Also, after reading many reviews I was really apprehensive about using the tomato soup seeing as I HATE tomato soup. BINGO - it was delicious! I added some Worcestershire sauce to kick up the flavor a bit, and a little bit of Italian seasoning just in case I regretted not using Marinara sauce. Also, I used milk instead of water and that seemed to be an EXCELLENT call! Pair this with some mashed potatoes and will love it!!

9 users found this review helpful
Reviewed On: May 5, 2011
Broccoli Beef II
This was so delicious - I don't even understand how I made these flavors in my kitchen! Will definitely be making this again..........maybe next week!

3 users found this review helpful
Reviewed On: Apr. 21, 2011
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