Misselissa Recipe Reviews (Pg. 1) - Allrecipes.com (11711089)

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Maple Praline Bacon

Reviewed: Sep. 30, 2009
OMG! This stuff is so bad for you but so good. I like it best when you let it cool all the way down...sounds a little weird combining candy with meat, but it's like the two were made for each other. And while I was a little intimidated by the whole candy thermometer thing, it was actually pretty easy stuff to make.
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