dorkzoe Recipe Reviews (Pg. 1) - Allrecipes.com (11710522)

cook's profile

dorkzoe

Reviews

Menus

 
View All Reviews Learn more

World's Best Lasagna

Reviewed: Jan. 31, 2015
I love this recipe. I don't use any salt - especially since the canned tomatoes already have enough salt. I cut the sugar in half. I used red wine for liquid.
Was this review helpful? [ YES ]
2 users found this review helpful

Chili Rubbed Pork Tenderloin With Apricot Ginger Glaze

Reviewed: Jan. 31, 2015
My husband and I enjoyed the chili rubbed pork, but not a huge fan of the apricot ginger glaze.
Was this review helpful? [ YES ]
0 users found this review helpful

Cranberry Squares

Reviewed: Jan. 2, 2015
Very buttery and crispy. Great option for leftover cranberry sauce from Christmas dinner.
Was this review helpful? [ YES ]
0 users found this review helpful

Delicious Raspberry Oatmeal Cookie Bars

Reviewed: Mar. 15, 2014
Was a huge hit with co-workers!
Was this review helpful? [ YES ]
1 user found this review helpful

Green Bean Bundles

Reviewed: Dec. 21, 2013
My go to green bean bundles. Love the flavor, but bacon makes the dish. Use good thick quality bacon (I use Trader Joe's Nitrate free)
Was this review helpful? [ YES ]
0 users found this review helpful

Polish Cream Cheese Coffee Cake

Reviewed: Jul. 27, 2013
More cakey than I wanted. I expected a little more dense... but great combination of flavors.
Was this review helpful? [ YES ]
0 users found this review helpful

Banana Crumb Muffins

Reviewed: Jun. 24, 2013
Huge hit, although I doubled the topping (didn't end up using it all either).
Was this review helpful? [ YES ]
0 users found this review helpful

Princess Cookies

Reviewed: Jun. 24, 2013
Yummy. They were a little softer than I preferred, but everyone who tried them raved about them!
Was this review helpful? [ YES ]
0 users found this review helpful

Red Velvet Cupcakes

Reviewed: Jun. 24, 2013
I should have read through the reviews and did what The-Baby-Bow-Lady did.... The recipe is very dry. I made it for a co-worker's birthday and am so embarassed to even bring it in! I'm hoping everyone will over look it, 'cause I feel like I need to bring in something else to make up for a dry cupcake. :(
Was this review helpful? [ YES ]
1 user found this review helpful

Maple Pecan Shortbread Squares

Reviewed: Jun. 7, 2013
The topping softened the shortbread too much and almost felt like it was uncooked. It was good, but I wouldn't use this recipe again. I would probably double the pecan.
Was this review helpful? [ YES ]
2 users found this review helpful

Chicken Lo Mein

Reviewed: May 30, 2013
The rice wine vinegar and sugar took over the taste of this lo mein dish. I used 3/4 water instead of 1 cup. I substituted 2 Tbsp. oyster sauce for 1/4 cup of the soy sauce. Next time, I would do it without the sugar and rice wine. This dish has potential, but reminded me more of a chow mein dish.
Was this review helpful? [ YES ]
0 users found this review helpful

Party Pinwheels

Reviewed: May 30, 2013
I would have been able to fill more had I used less filling. I was able to fill 8 soft shell taco tortilla with 1/3 cup of filling, but felt the filling was too much and could have used 1/4 cup of filling per tortilla. Instead of the store bought ranch packet, I made my own w/ spices I had in the cabinet: 1/4 cup dried parsley leaf, 1 Tbs. dill leaf, 1 Tbs. garlic powder, 1 Tbs. onion powder, 1/2 tsp basil (optional), 1/2 tsp black pepper and whipped it with the cream cheese until blended well. I minced the olives, 2 carrots, small jar of pimentos, 2 celery stalks, 2 stalks green onion and stirred it with the cheese and cream cheese. I layered each tortilla with a slice of ham, and used the freezer method (freeze for about 40 min, then slice). Just "eh". Easy appetizer but probably wouldn't do it again.
Was this review helpful? [ YES ]
1 user found this review helpful

Chipotle Crusted Pork Tenderloin

Reviewed: May 6, 2013
I read the reviews after I rubbed the pork, opps. Cut down on the chipotle powder. It was WAY too hot. I would have used 1 TBSP instead. My husband and I love spice, and I was shocked I couldn't take it! The flavors were great. Will try this again with a few modifications. Would taste great chopped into small pieces in omelet or burrito.
Was this review helpful? [ YES ]
0 users found this review helpful

Cranberry Hootycreeks

Reviewed: Mar. 17, 2013
Have heard nothing but great things about this recipe when I made them as gifts.
Was this review helpful? [ YES ]
1 user found this review helpful

Winter Fruit Salad with Lemon Poppyseed Dressing

Reviewed: Mar. 17, 2013
Everyone loved this recipe, esp. the lemon vinaigrette. I subbed honey instead of sugar.
Was this review helpful? [ YES ]
2 users found this review helpful

Sweet Green Bean Bundles

Reviewed: Mar. 17, 2013
Delicious! Followed recipe to a T.
Was this review helpful? [ YES ]
0 users found this review helpful

Eastern North Carolina BBQ Sauce

Reviewed: Mar. 17, 2013
I don't care for BBQ sauce, but when I mix this sauce w/ a little BBQ sauce, I can tolerate it a lot better. By itself - it can be a little strong (for me), but still a great recipe.
Was this review helpful? [ YES ]
2 users found this review helpful

Black Bean and Couscous Salad

Reviewed: Mar. 17, 2013
Doubled the liquids as other reviews stated. Not too powerful, but tasty.
Was this review helpful? [ YES ]
1 user found this review helpful

Creamy Caramel Flan

Reviewed: Feb. 26, 2013
I used 3 eggs instead. Yummy!
Was this review helpful? [ YES ]
3 users found this review helpful

Spanish Flan

Reviewed: Feb. 26, 2013
Love it. I added a package of cream cheese to get a more cheesecake like flavor. First time making flan - I have to learn how to make the carmel better the next time.
Was this review helpful? [ YES ]
1 user found this review helpful

Displaying results 1-20 (of 75) reviews
 
ADVERTISEMENT
Go Pro!

In Season

Muffins Are Perfect Anytime
Muffins Are Perfect Anytime

Muffins are great for breakfast, with coffee, or just as a snack on the go.

Soup For What Ails You
Soup For What Ails You

Soup is what the doctor ordered to cure those winter blahs.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States