magdalayna's mom Recipe Reviews (Pg. 1) - Allrecipes.com (11709720)

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Salmon Fillets with Creamy Dill

Reviewed: Sep. 24, 2009
I actually have a recipe thats so similar to this where you use about a lb of salmon fillets, 1/3 cup sour cream, 2 tsp. of dill weed, 2 tsp. of yellow mustard, 3 tbs. of mayonnaise, 2 tsp finely minced onion, 2 tbs grated parmesean cheese and 1/2 cup of cheddar cheese. I lay the fillets in a greased baking dish. Then in a separate dish, I combine the sour cream, mustard, onions, mayonnaise, and dill weed. Then I season it with salt and pepper. Next, spread the mixture over the salmon and bake at 450 degrees for 10-12 minutes. When the fillets are just done, I sprinkled a little paprika over top it and added the cheeses. I then broiled it for about a minute. It is delicious :)
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Photo by magdalayna's mom

Brigadeiro

Reviewed: Mar. 13, 2011
I heard about this recipe from 2 Brazilian men I know. They suggested doing something to make it sweeter so I used tips from other reviewers and used the 1 tbs butter, 1 14 oz can of sweetened condensed cream, and 3 tbs nesquick. It was delicious! I waited until it was super thick to start. I also sprayed my hands with the cooking spray to keep the stickiness to a minimum. I covered with all types of sprinkles, powdered sugar, and nesquick. I included a picture! It was a big hit!
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