Carol Profile - (11709205)

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Member Since: Sep. 2009
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Recipe Reviews 8 reviews
Marinated Mushrooms II
I made this for a Halloween potluck and it was a hit. I thought I had made enough for leftovers, but not the case. Not a mushroom left! This is really easy to put together and you can make it well in advance. This will be on my Thanksgiving menu for sure.

2 users found this review helpful
Reviewed On: Nov. 3, 2011
Cream of Pumpkin Soup
This is a wonderful soup. Very simple and fast to make. You can adjust it to your taste easily. I did not bother with the croutons. I pureed my onions first instead of transfering and blending boiling liquid. This made the process faster and, in my case, safer. I used fat-free half and half instead of heavy cream. I served this soup at a party last week and it was a hit. I was asked for the recipe several times.

1 user found this review helpful
Reviewed On: Oct. 19, 2011
Slow Cooker Mongolian Beef
I made this a few days ago. It was a hit. I did take the advice of others and used 1/4 C. brown sugar. You must use LOW-SODIUM soy sauce with this recipe or it will be way too salty for most. This was even better the next day. I will be making this again and again.

1 user found this review helpful
Reviewed On: Oct. 11, 2011

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