marianne Profile - (11708910)

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Member Since: Sep. 2009
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Recipe Reviews 4 reviews
Honey Ribs
yes the meat was falling off the bone, but the sauce was like water. Other reviews say to reduce and add corn starch, yes I can see doing that but if you're using a crock pot then I expect 1 step cooking! Tasty sauce, may try again with reducing.

2 users found this review helpful
Reviewed On: Jan. 28, 2010
Slow Cooker Sausage with Sauce
These sausages were amazing! I steamed them for 10 min first, put them in a saute pan and cover sausages 1/2 way with water, cover and boil/steam for 10 min. then put in slow cooker. This cuts down on grease. They were so tender you could break them with a fork! Will always cook them this way. I diced peppers/onions and doubled sauce and served over pasta! Yum!

1 user found this review helpful
Reviewed On: Jan. 28, 2010
Tomato Spinach and Basil Soup
the best tomato soup recipe ever! added milk in last and substitued 1 packet of splenda for sugar. diced the onion small, it was great. will make this alot this winter.

0 users found this review helpful
Reviewed On: Nov. 30, 2009

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