Mary Beth Profile - (11706866)

cook's profile

Mary Beth

Mary Beth
Home Town: Harrisburg, Pennsylvania, USA
Living In: Stafford, Virginia, USA
Member Since: Sep. 2009
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Southern, Dessert
Hobbies: Needlepoint, Gardening, Hiking/Camping, Reading Books, Music, Painting/Drawing
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Recipe Reviews 3 reviews
Mini Meatloaves
Great Meatloaf recipe! I did add some chopped onion, a bit of garlic powder and a little worchester sauce to give a bit more flavor. Was not sure how I would feel about the cheese...Loved it! Baked in Muffin pan, great for leftovers, easily packs in lunches.

0 users found this review helpful
Reviewed On: Sep. 22, 2012
Mushroom Chicken Piccata
I absolutely love this. A quick easy dinner that taste like I was at a restaurant. I do add minced garlic in with the onions and mushrooms when sauteeing. Serve over pasta with fresh grated parmesan and you might think you are at a great Italian bistro!

3 users found this review helpful
Reviewed On: Jan. 21, 2012
Best Cream of Potato Soup
A Great Potato Soup!!! Love the flavor and it is even better leftover! Definitely recommend to let it simmer for hours as the flavors become better blended, however you will have to add more liquid. I added water as there was enough forms of salt in the pot already. Turned out great, topped with cheddar chesse and bacon.

2 users found this review helpful
Reviewed On: Jan. 21, 2012

In Season

Cool As A Cucumber Salad
Cool As A Cucumber Salad

We have over 100 cucumber salads to help you keep your cool.

Classic Meatloaf
Classic Meatloaf

Meatloaf is the hearty, family-pleasing meal that makes the greatest leftovers ever.

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