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lovesyeastdough
 
Home Town:
Living In:
Member Since: Sep. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Dessert, Kids, Quick & Easy
Hobbies: Camping, Walking, Photography, Reading Books
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About this Cook
I am currently a stay-at-home mom and loving my life right now. I love to impress people with a good meal or dessert. I am a baker at heart.
My favorite things to cook
My favourite things to BAKE are anything with sweet yeast dough, I love to make a good steak with caramelized onions, I love to cook salmon in a number of different ways.
My cooking triumphs
Getting my boyfriend to go from hating salmon to loving it!
My cooking tragedies
Really can't make gravy. Never has any taste. :( Still trying to make the perfect pizza dough!
Recipe Reviews 6 reviews
See All Reviews 
Banana Cake VI
This is one of the best cake recipes I have ever tried! I followed the recipe and instructions exactly. My sister tried it and had to have the recipe and now she makes for everybody, I haven't had anyone try this and no LOVE it!

1 user found this review helpful
Reviewed On: Sep. 14, 2011
Best Big, Fat, Chewy Chocolate Chip Cookie
I was disappointed by this recipe, I have a pretty good recipe that I usually use but I was browsing around and came across this one and decided to try it because of the name. I bake quite a bit and the instruction to use melted butter seemed wrong to me. However I like to try a recipe as is for the first time. I should have listened to my gut. The cookies came out very flat and hard. I've made chocolate chip cookies a hundred times and they have always turned out better than these. Sorry.

0 users found this review helpful
Reviewed On: Oct. 14, 2010
Chewiest Brownies
These were great! Had the fudgy texture I was hoping for eventhough I overcooked them a little. Really nice chocolate flavour, I reduced the cocoa just a bit (about 2 tbsps) and increased the butter by a smidge (a tbsp or two). Think I will try it exactly as written next time. Oh, I also stirred in a few chocolate chips. I baked them in a muffin pan to make individual brownies which I topped with icecream and caramel sauce. There were no leftovers!

0 users found this review helpful
Reviewed On: Jun. 10, 2010
 
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