Jennifer Recipe Reviews (Pg. 1) - (11705500)

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Grandma's Peanut Butter Fudge

Reviewed: May 19, 2012
This is my go-to recipe for peanut butter fudge. I like to use creamy peanut butter and a teaspoon of vanilla. I would say that a candy thermometer is necessary for success though. I tried the recipe without one after reading reviews of how long to boil to get to that soft ball stage. I boiled it for 8-9 minutes and it didn't set up. After I purchased a candy thermometer, I tried it again and ended up having to boil it for about 15 minutes. Bottom line is every stovetop is different and your going to have a better result using a candy thermometer.
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