merferrera Recipe Reviews (Pg. 1) - Allrecipes.com (1170518)

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Roasted Vegetables

Reviewed: May 15, 2011
I have made these several times-absolutely delicious. I am always looking for new veg recipes, and this is great. My favorite is the sweet potatoes. I always add extra!
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Mrs. Sigg's Peanut Butter Cookies

Reviewed: Jul. 3, 2008
Just made these cookies and they are delicious. I also used 1 cup butter and no shortening, and 1 1/2 cups of PB. Didn't flatten out like others and stayed soft with a slightly crisp outside. Very good. Thanks Sigg.
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2 users found this review helpful

World's Best Lasagna

Reviewed: Mar. 3, 2008
Absolutely delicious!!! I'm Italian and always make lasagna, but it just never comes out like the restaurants. This is better than any I've ever made. My kids felt guilty telling me how much better this was than mine...it's my new recipe!!!! Thanks!!!!
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Rich Chocolate Frosting

Reviewed: Aug. 4, 2012
This was soooo easy! And delicious, not too sweet at all! I cut this back to 16 servings for cupakes and still had plenty more left over...I guess we will just have to make more cupcakes:).
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1 user found this review helpful

Juiciest Hamburgers Ever

Reviewed: Oct. 16, 2011
These tasted like meatloaf, which I love, but I wanted a hamburger. Great recipe for meatloaf!
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Slow Cooker Chicken and Dumplings

Reviewed: May 15, 2011
My whole family loves this! Have made it several times, and the chicken is always delicious. Make with frozen breasts for juicy chicken. I only had one package of biscuits, and was way short on dumplings. Always use two for a great meal!
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Amish Macaroni Salad

Reviewed: Jul. 25, 2009
Unbelievable!!! I made this on a whim looking for a simple side with dinner. My daughter came in the house with several of her teenage friends, and they were literally pulling the bowl out of each others hands fighting over it. Usually teens don't get into this kind of food, but they have asked for it every time they come over. I agree on reducing the amount of sugar by at least half. Amish food is supposed to be sweet, but it's way sweet enough. Actually making it again tomorrow to take to the beach for our vacation week. Mmmmm, can't wait to eat it!
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The Whole Jar of Peanut Butter Cookies

Reviewed: Jul. 25, 2009
Not too sweet, not too peanutty. Easy to make, just no WOW factor.
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Sandy's Chocolate Cake

Reviewed: Mar. 3, 2008
Very delicious. My whole family loved it. We totally blew our diets on this one. Couldn't stop eating it. I took the advice of others and made it a double layer and made cupcakes with the leftover batter. Mmmmmm.
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Amish White Bread

Reviewed: Dec. 5, 2007
Absolutely delicious. Made this for Thanksgiving dinner and there wasn't enough. It went faster than any thing else. Took a while to rise(almost 2 hours) but well worth the wait!!! My husband is begging me to make more. I'm planning on it very soon!!!!
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